L'Antipasto RistoranteHouse-made pastaFresh pasta is a staple of Italian-Canadian restaurants at this tier; expect classic formats like tagliatelle or pappardelle with rich meat ragù or cream-based saucesWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
