KYU NYCShort RibThick-cut short rib finished over wood fire, rich with rendered fat and a deeply savory char — best ordered when you're committed to the full experienceWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
