Kwan Kee Claypot RiceWhite Eel Claypot RiceEel with crispy riceHK$175Plump, springy eel atop charcoal‑infused rice with a fragrant, crispy crust and balanced soy‑sweetnessWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
