Kosh

Smoked Meat Sandwich

Thick-cut brisket smoked in-house, stacked generously on rye with yellow mustard — the defining item on the menu

Matzo Ball Soup

Clear, deeply savoury chicken broth with a soft, herb-flecked matzo ball that holds together without being dense

Latkes

Pan-fried potato pancakes with properly crisped edges, served with sour cream and applesauce on the side

Rugelach

Flaky rolled pastry with a buttery, slightly sweet filling — the kind that disappears off the plate before the bill arrives

Brisket

Slow-braised beef brisket, fork-tender with a rich savoury jus — available as a platter or in sandwich form