Khmer Thai RestaurantFish AmokCambodian signature: delicate fish steamed in coconut milk and kroeung paste, silky and aromatic with lemongrass and kaffir limeWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
