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Slow-cooked salt-rubbed pork shoulder, smoky and pull-apart tender, served with rice and mac salad
Hamburger patty over rice with brown gravy and a fried egg on top — the Hawaiian comfort-food classic
Crisp panko-breaded chicken cutlet served plate-lunch style with rice and mac salad
Creamy Hawaiian-style macaroni salad with the right balance of mayo and tang — included with every plate
