Kate's KitchenRed Beans OutrageousRed beans with ham hocks, rice, collards, grits$13Slow‑cooked red beans with ham hocks, served with rice, collard greens, and grits—a hearty Southern‑style lunch.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now