Kao Sarn Thai Cuisine

Green Curry

Coconut-based curry with a fragrant, herb-forward base that balances heat and sweetness — a reliable benchmark dish here

Massaman Curry

Rich, slow-cooked curry with potato and peanuts, leaning sweeter and more aromatic than the other curries on the menu

Pad Thai

Classic stir-fried rice noodles — solid execution of the standard, reliable if not revelatory

Pad See Ew

Broad rice noodles with wok char and a savory soy-based sauce — often better than the Pad Thai at spots like this

Tom Yum Soup

Lemongrass-forward broth with a sharp, sour-spicy balance — a good early read on how ambitious the kitchen wants to be

Thai Iced Tea

Sweetened, creamy, and orange — the standard Thai iced tea done right, a worthy companion to a spicy dish