Kabul Darbar RestaurantKabuli PulaoAfghanistan's national dish done right — long-grain basmati steamed over braised lamb, crowned with sweet carrots and raisins that perfume every spoonfulWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
