JP Taiwan BistroBeef Noodle SoupRed-braised beef shank in a rich, lightly spiced broth over hand-pulled or thick noodles — a Taiwanese staple done in the classic stewed styleWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
