Jones Wood FoundryWelsh Rarebit$13Thick, ale-spiked cheese sauce broiled over toast — a classic British savory that most NYC kitchens don't bother withWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
