Jang Su JangKimchi Jjigae$14Deeply fermented kimchi braised into a brick-red broth with pork and tofu — best ordered as a table anchor against multiple rounds of grilled meatWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
