Jams

Seasonal, market-driven dishes

Roast Chicken

$25

Pasta

$26

Seared Scallops

$36

Red-pepper pancakes with smoked salmon, crème fraîche, caviar

$25

Wood-Roasted Vegetables

$18

Jams Bakery Plate

$24

"Bar snack" burger with farmhouse cheddar, thick-cut bacon

$21

Jams Porridge

$14

Brunch Egg Dishes

$22

Pan-seared gnocchi with Maine lobster, yellow squash, cherry tomatoes

$25

Granola

$15

Grilled Pork Chop

Beef Tartare

Chicken Kale Salad with Avocado