Jahunger Providence

Lamb Skewers

Charcoal-grilled lamb cubes dusted with cumin and chili — the menu's signature and what most tables order first

Lamb on dry land

Jahunger noodles

honey cake

yogurt

lamb gobi

Hand-Pulled Laghman Noodles

Thick wheat noodles pulled to order, tossed with lamb, bell peppers, and tomato in a cumin-forward sauce

Big Plate Chicken (Da Pan Ji)

Bone-in chicken braised with potatoes and peppers in a heavily-spiced sauce, served over hand-pulled noodles

Naan / Uyghur Bread

Round flatbread baked in a tandoor-style oven, blistered and chewy — built for tearing into the lamb sauces

Stir-Fried Lamb and Vegetables with Fried Bread

Dumplings