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Burgers

Thick, well-seasoned patties on brioche-style buns — the burgers here are a step above typical bar fare, consistently praised alongside the wings

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Burgers at Jack's Vaughan | Morel

Thick, well-seasoned patties on brioche-style buns — the burgers here are a step above typical bar fare, consistently praised alongside the wings

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.