Jack Astor's + Freida's Beverage Kitchen Richmond Hill

Chicken Wings

A menu anchor done well — crispy fried and available in a range of sauces from classic Buffalo to honey garlic, reliably executed and generously portioned

Nachos

A towering shareable platter loaded with cheese, jalapeños, and toppings — the go-to table starter for groups

Spinach Dip

Warm, creamy spinach and artichoke dip served with pita chips — a reliable crowd-pleaser and a known starter on the Jack Astor's menu

Burgers

Thick, pub-style patties with classic toppings — solid execution for the category, best ordered medium with the standard accompaniments

Ribs

Fall-off-the-bone-style slow-cooked ribs with a sweet BBQ glaze — a menu staple that satisfies the pub-ribs craving without surprising anyone