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Izakaya mayumi
Compact menu of small plates plus sake and shochu.
Karaage
Agedashi Mochi
Negitoro Tartare
Motsu Nabe
Grilled Miso Black Cod
Assorted Nigiri Platter
Japanese fried chicken with a notably lighter, more delicate coating than typical.
Fried mochi in dashi broth, a quietly excellent house standout.
Fatty tuna tartare with green onion, served izakaya-style.
Beef offal hotpot, a hearty winter-leaning specialty.
Miso-marinated black cod, a refined main option.
Assorted Sashimi
Based on 147 reviews
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