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IL Sole
Chicken Parmigiana
Chicken Marsala
Linguini Clams & Shrimp
Veal Chop
Fried Calamari
Penne alla Vodka
Breaded chicken cutlet topped with marinara and melted mozzarella, served with spaghetti
Sauteed chicken breast in mushroom marsala wine sauce, served over spaghetti
Linguini pasta tossed with clams and shrimp in a garlic white wine sauce
Grilled bone-in veal chop, a hearty Italian steakhouse-style entree
Lightly battered and fried squid rings served with marinara dipping sauce
Penne pasta in a creamy tomato vodka sauce with a hint of red pepper
Grilled Skirt Steak
Chargrilled skirt steak served with sides
Based on 377 reviews
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