IkigaiShima AjiStriped jack sashimiThinly sliced Shima Aji (striped jack) is enhanced by brown butter, black truffle, and kombu, creating a rich umami profile.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
