Ichiban Asian All You Can Eat North York

Salmon Sashimi

Thick-cut, clean-tasting slices that hold up better than most AYCE competitors — the benchmark order to gauge the kitchen's fish quality on any given night

Dynamite Roll

Prawn tempura and avocado wrapped in rice with a drizzle of spicy mayo — a crowd-pleasing AYCE staple that Ichiban executes reliably and crisply

Dragon Roll

Prawn tempura core topped with sliced avocado and eel sauce — one of the more visually satisfying rolls on the checklist and consistently recommended by regulars

Spicy Tuna Roll

Minced tuna with chili paste in a tight roll — a reliable spice hit that works well as a pace-breaker between lighter nigiri rounds

Shrimp Tempura

Light batter, properly fried — arrives hot when pacing is right; best ordered early in a round before the kitchen slows

Gyoza

Pan-fried pork dumplings with a crisp bottom — a dependable AYCE filler that most tables order early to tide over while sushi rounds arrive

Tuna Nigiri

Clean, lightly seasoned slices over rice — simple and a better gauge of sashimi freshness than the rolls; worth ordering a round of each visit

Teriyaki Chicken

Tender glazed chicken — a predictable cooked option that serves mainly as a reset between sushi rounds rather than a destination dish in its own right

Miso Soup

Classic dashi-based miso with tofu and wakame — included to open rounds; nothing exceptional but a warm, grounding start