Hwa Yuan SzechuanMapo TofuSilken tofu in a deeply spiced fermented black bean and chili sauce with numbing Sichuan peppercorn — properly fiery and aromatic.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
