Hula Hoops Restaurant & Tiki Bar

Mai Tais and dry‑ice tiki cocktails

Classic tiki cocktails with generous rum flavor, served theatrically in coconuts, pineapples, or steaming dry‑ice bowls

Island Wings

Sticky‑sweet wings infused with Asian flavors and a mild heat, finger‑licking good

Loco Moco

Rice topped with hamburger patty, fried egg, and gravy, the Hawaiian classic.

Kalua Pork

Slow-cooked Hawaiian-style shredded pork with traditional spices.

Ube Piña Colada (or ube‑inspired frozen cocktail)

A tropical frozen drink blending ube flavor with piña colada style, vibrant and creamy

Braised Short Ribs

Fall-apart short ribs, a cocktail-bar entree that overdelivers.

Souvenir Tiki Cocktail Menu

A rotating selection of tiki‑style cocktails, often served in collectible tiki mugs

Ube Pancakes

Purple-yam pancakes, a brunch standout.

Spam Musubi

Spam or house‑made longanissa layered over rice with avocado, tamago, furikake and house sauce—savory and addictive

Cornbread

Sweet, freshly baked, with whole corn kernels, a sleeper hit.

Tropical Tiki Punch

House signature, fresh juices, house syrups, properly tiki.

Bibingka Cornbread

Warm, banana‑leaf‑served cornbread in the style of bibingka—moist, slightly sweet, comforting

Fried Spam Bites

Fried Chicken Loco Moco Plate

Spring Rolls