Hop Sze RestaurantBaked pork‑chop riceGenerous portion of tender pork‑chop over fried rice, topped with ketchup and often a runny egg—comforting and hearty.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
