Hop Kee RestaurantBeef with Chinese BroccoliTender sliced beef stir-fried with gai lan in a light oyster sauce — a reliable, well-executed Cantonese classic that anchors any group order.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
