Hop Kee RestaurantSalt and Pepper SquidLightly battered squid fried to a crisp golden shell with fragrant salt, white pepper, and fresh chilies — one of the kitchen's most consistently praised preparations.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
