Home Eat汉家宴 - San Jose

Braised pork belly

Slow-cooked until the fat renders to silk, served with a rich, savory-sweet braising liquid that demands rice

Hand-made dumplings

Thin-skinned, generously filled dumplings made in-house — order boiled or pan-fried depending on your preference for chew versus crust

Cold sesame noodles

Chewy noodles dressed in a nutty, slightly spicy sesame sauce — a reliable opener that holds up even at room temperature

Mapo tofu

Silken tofu in a numbing, fermented-bean-and-chili sauce — a benchmark dish that reveals how seriously the kitchen takes spice