Hi Tops San Francisco

Huge Killer Nachos

House‑made tortilla chips piled with pepper jack, cheddar, black beans, pickled jalapeños, salsa, and sour cream—melty, crispy, generous.

House‑made Corndog

Classic bar‑snack corndog with dipping sauces—crispy, nostalgic, and satisfying.

Chicken Protein Bowl

Grilled chicken over cilantro-lime rice with guacamole, spicy slaw, black beans, pico de gallo, and crema — healthier than most bar food

Hi Tops Burger

House burger reviewers consistently call the best in SF.

Baby Bull Margarita

A house margarita with Cazadores tequila, orange bitters, agave, and fresh lime—bright and balanced.

25-Cent Wings

Monday special wings at a quarter each — easily the best wing deal in the Castro, maybe in SF

Loaded Nachos

House tortilla chips with pepper jack, cheddar, avocado, beans, jalapeños.

Kale Caesar Salad

Kale and romaine with toasted marcona almonds and shaved manchego — a salad with real personality

Whipped Feta Dip

Whipped feta with crushed pistachios, honey, herbs, and warm pita.

Haterade

Playful house cocktail served in a take‑home bottle: Tito’s vodka with glacier blue Gatorade, lemon cordial, and Red Bull—fun and energetic.

Fried Chicken Sandwich

Crispy chicken sandwich on bun — a steady ordering favorite.

Nachos

Loaded nachos piled high — the communal bar food staple done right for sharing during the game

Night Train

Smoky mezcal cocktail with house‑made chili jamaica cordial, ancho verde, Cointreau, and lime—complex and bold.

Wings

Full-price wings outside of Monday specials — still well-seasoned and crispy, a reliable order any day

Warm Soft Pretzel

Fluffy pretzel served with house‑made mustard and honey—warm, soft, and comforting.

Boom Dizzle

Oops duplicate entry—ignore.