heytea (Scarborough)

Cheese Tea (Cream Cap Tea)

The house signature — a freshly brewed tea base (oolong or green) topped with a thick salted cream cheese foam you drink through the side of the cup, balancing bitter, sweet, and savory in a single sip

Fresh Fruit Tea

Seasonal whole-fruit teas made with hand-cut fruit steeped into the cup — mango, grape, or strawberry depending on the season — noticeably fresher than syrup-based versions

Bobo Tea

Any tea base loaded with crystal boba and/or grass jelly for textural contrast — a good entry point for first-timers who want something familiar alongside the foam-top format

Pure Tea (Classic Series)

Unadorned high-grade single-origin oolong or jasmine, served hot or iced — clean and refined if you want the tea to speak without foam or fruit