Heads and Tails Barbecue

Smoked brisket

The anchor of the menu — slow-smoked beef with a dark bark and enough fat rendered through to keep slices moist rather than chalky

Pork ribs

Fall-tender ribs with a sticky, lightly sweet glaze that caramelizes on the ends — a reliable order if the brisket is cut

Pulled pork sandwich

Shredded pork with enough smoke flavor to carry through a soft bun — solid bar-format BBQ without pretense

Mac and cheese

Creamy, crowd-pleasing side that pairs well with the heavier smoked meats — not a revelation but consistently executed

Chicken wings

Classic sports bar wings — a safe, predictable order but the smoked meats are why you're here