Hawksmoor NYCRibeye 12oz$78Dry-aged, pasture-reared ribeye grilled over oak charcoal with Maldon sea salt — rich, beefy, and perfectly crusted.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
