Hashi IzakayaGyozaPan-fried dumplings with a crisp bottom crust and juicy pork filling — the style here leans toward the classic Japanese-Chinese hybrid versionWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
