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Harry's
Classic NYC steakhouse menu. Beef Wellington served Wednesdays only — call ahead to confirm. Lunch offers more accessible prices. Business casual dress code.
Beef Wellington
Porterhouse for Two
Hand-Cut Steak Tartare
Jumbo Shrimp Cocktail
Harry's Sirloin Burger
Hanover Steak & Cheese Sandwich
Signature since 1972 — beef tenderloin in puff pastry, carved tableside from trolley, with baby carrots and truffle jus. Wednesdays only.
In-house dry-aged porterhouse steak, expertly grilled, served for sharing
Classic steak tartare, hand-cut with traditional accompaniments
Chilled jumbo shrimp with cocktail sauce
Dry-aged beef burger, the casual option at a steakhouse price
House steak sandwich with melted cheese on a roll
Strawberry Cheesecake
Crab Cake
Based on 1,778 reviews
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