Harry'sBeef Wellington$65.00Signature since 1972 — beef tenderloin in puff pastry, carved tableside from trolley, with baby carrots and truffle jus. Wednesdays only.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
