Best for: Cold-weather dinner with one or two friends sharing a gamjatang pot · Korean food explorers who want gamjatang specifically (rare in Boston) · Solo diner stopping in for a hearty lunch or early dinner
Busiest: Weekend dinner (6-8pm)
Reservations: Not needed
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Menu
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Atmosphere
What to Order
4 dishes
Gamjatang (Pork Bone Stew)
Pork neck bones simmered in a spicy, perilla-scented broth with potatoes — the dish the restaurant is named for
