Korean gastropub with standout fried chicken and cocktails
Based on 2,218 reviews
crispy, well-seasoned fried chickencreative cocktail program
fun group atmosphere
gets loud and crowded on weekendsservice pace slows at peak hours
CA$48/person
Best for: Groups celebrating with shareable anju and strong cocktails · Korean food fans who want pub-format drinking food done right · North York locals looking for a lively Friday night dinner spot · Couples who want something casual but more exciting than standard Korean BBQ
Busiest: Friday and Saturday dinner (7–9pm)
Reservations: Recommended
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Menu
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What to Order
4 dishes
Korean Fried Chicken
Double-fried to a blistered, paper-thin crust with exceptionally juicy meat inside — the clear reason people return
Tteokbokki
Chewy rice cakes in a spicy-sweet gochujang sauce, a classic anju that pairs well with the cocktail list
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Pajeon
Crispy Korean scallion pancake with a tender center — the kind of shareable starter that disappears fast
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Korean-style cocktails
House cocktails that incorporate soju, makgeolli, or Korean fruit flavors into familiar templates — approachable and well-executed
