Hajis Restaurant & CateringNihari$18Slow-braised beef shank in a deep, brick-red stew with ginger and fried onion garnish — the weekend-special dish that rewards patience and order-ahead planningWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
