Haidilao Hot Pot Markham - 海底捞火锅Tomato Broth (番茄锅底)Bright, tangy, slightly sweet tomato base — the best entry point for heat-averse diners, and genuinely good in its own right for vegetable-forward cookingWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
