Ethiopian cafe blending coffee, pastries, and entrees
Based on 327 reviews
traditional coffee preparationfriendly counter service
great value
limited hours on Sundayssmall space fills quickly
$18/person
Best for: Weekend coffee + a light Ethiopian snack instead of a full meal · Solo dining when you want a counter or a small table without a fuss · Trying Ethiopian coffee culture (traditional buna preparation)
Busiest: Weekend mornings (10am-12pm)
Reservations: Not needed
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Menu
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Atmosphere
What to Order
6 dishes
Ethiopian Coffee (Buna)
$5.00
Beans roasted to order and brewed in a traditional jebena clay pot, served in small cups
VGGF
Vegetarian Combo
$16.00
Lentil, split pea, and vegetable stews arranged on injera — smaller portion than a full restaurant order
VVG
Sambusa
$6.00
Crisp lentil- or beef-filled triangles, the Horn-of-Africa cousin of samosas
Beef Tibs
$16.00
Cubed beef with jalapeño, onion, and niter kibbeh — counter-service portion