
Based on 14,863 reviews
Gyubee operates as an all-you-can-eat yakiniku experience. Guests order freely from the full menu at a flat per-person rate. Multiple tiers are available — confirm current premium-tier inclusions when booking, as they determine access to wagyu and select seafood items.
Thinly sliced and salt-seasoned, it chars quickly on the grill and finishes with a squeeze of lemon — tender with a mild mineral richness that sets the tone for the meal
Intensely marbled and available at the premium tier, requiring only seconds per side over high heat to reach a soft, buttery finish — the strongest argument for upgrading your package
Sweet-savory marinade that caramelizes on the grill and delivers the reliable yakiniku payoff — a crowd favourite and the natural order-early item for the table
Thin-sliced with a fat ratio that renders beautifully on the grill and crisps at the edges — good punctuation between the heavier beef rounds