Grill 23 & BarDry-Aged Ribeye$78.00Bone-in, dry-aged in-house, served with a deep crust and a glass of something oldWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
