Gourmet Malaysia RestaurantBeef RendangSlow-braised beef in a thick, deeply spiced coconut paste that clings to every fibre — should be dry-fried at the edges with concentrated flavourWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
