Best for: Weekend morning bagel runs (get there before 10am) · Locals who want a New York-style bagel in the Boston suburbs · Bagel-and-coffee takeout — there's minimal seating
Busiest: Weekend mornings (8-10am)
Reservations: No reservations
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Menu
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Atmosphere
What to Order
4 dishes
Plain Bagel
Hand-rolled and kettle-boiled with a glossy, blistered crust and a chewy, dense interior
VG
Everything Bagel
Topped with a generous mix of poppy, sesame, garlic, and onion that stays put through the toaster
VG
Cream Cheese Schmear
Thick, hand-spread cream cheese in plain and seasonal flavors
