Golden SardineIsobe Age Tortafried seaweed sandwichTempura‑fried fish cake with tonkatsu aioli and sunomono pickles on Acme bun—pop‑up special.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
