Gogi TimePork Belly (Samgyeopsal)Thick-cut strips that render beautifully on the tabletop grill, crisping at the edges and pairing perfectly with a wrap of lettuce, garlic, and ssamjangWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
