GiGi's

Wagyu Hot Dog

A playful homage to Costco hot dogs—topped with egg, pork floss, Kewpie mayo, unagi sauce, and furikake on a custom milk‑bread bun

Mapo Tofu Noodles

Noodles with eggplant, shiitake mushrooms, and fermented fava bean sauce.

Oysters with Lao Gan Ma chili crisp

Half‑dozen oysters drizzled with beloved Lao Gan Ma chili crisp—briny with a spicy, umami kick

Yuzu-Spiked Olives

Happy hour snack of olives in yuzu marinade.

Salmon ceviche with lemongrass vinegar and coconut

Light, tangy salmon ceviche brightened with lemongrass vinegar and coconut notes

Rotating natural‑wine by‑the‑glass selections

A frequently changing by‑the‑glass list of natural and European wines, playful and accessible

Chambong (bong‑shaped champagne flute)

A playful, Instagram‑worthy way to enjoy sparkling wine in a bong‑shaped flute

Caesar Salad With Anchovies

Noodles With Fried Egg

Fruit Tart

Bao Bun