Gerrard India Bazaar BIANihariCA$16Slow-braised beef shank in a deep, fatty gravy with ginger and fresh lime — best ordered on weekends when pots have been going since before dawnWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
