Gargiulo'sLinguine with Clam SauceLinguine tossed with whole clams, white wine, garlic, and parsley — a southern-Italian and Brooklyn-Italian classic on the menu since the early days.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
