Based on 776 reviews
Crisp hollow puri shells filled with spiced potato and chickpeas, doused in tangy tamarind water — the house specialty the place is named for
Crisp hollow puri shells filled with spiced potato and chickpeas, doused in tangy tamarind water — the house specialty the place is named for
Saucy chickpea and potato stew with boiled egg, tamarind, and chili — Bangladesh's classic street-food companion to fuska
Saucy chickpea and potato stew with boiled egg, tamarind, and chili — Bangladesh's classic street-food companion to fuska
