Fungo Cafe

Mushroom Latte

Lion's mane or chaga blended into a steamed-milk latte base — earthy but balanced, without the chalky aftertaste of lesser adaptogenic drinks

Specialty Coffee Drinks

Rotating espresso-based menu with seasonal preparations that sit alongside the mushroom program rather than competing with it

Breakfast Sandwich

A well-constructed morning sandwich that reads as thoughtful rather than an afterthought — the kind of thing a cafe this focused on quality gets right

Baked Goods

House pastries that rotate daily — lighter, clean-flavored items that complement the drinks rather than overpowering them