Frenchie Wine BistroDuck Confit$32.00Slow-cooked, crisp-skinned leg with classic accompaniments - the bistro mainstay done properlyWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
